Madeira’s Tea Plantation

Discovering Santo da Serra’s Tea Plantation: A Unique Gem in Madeira

Located in the serene countryside of Santo da Serra, Madeira, lies an innovative tea plantation. Spearheaded by Agronomist Paulo Rodrigues and Dr. Nélia Alves, the plantation is a pioneering project in the region. Their vision, “A Loja do Chá,” combines local tradition with innovation.

The plantation spans 4,000 square meters, cultivating Camellia sinensis, the tea plant. Supported by the PRODERAM 2020 initiative, the project has benefited from investments in irrigation systems and production infrastructure. This modern approach ensures sustainable and high-quality tea cultivation.

Establishing the plantation involved overcoming significant challenges, including acquiring 6,000 plants. To achieve this, the team implemented a specialized vegetative propagation technique: cutting and rooting. They created a dedicated nursery to grow new plants and personally selected mother plants with the best growth characteristics. This meticulous process ensured the plantation started with strong, healthy tea plants.

1419 Tea, o Chá da nossa Ilha

The brew, branded as “1419 Tea, o chá da nossa Ilha”, celebrates Madeira’s rich agricultural heritage. Future plans include enhancing processing capabilities, supported by PEPAC R.A. Madeira. These improvements aim to boost both production quality and market reach.

Camellia Sinensis

Tea from Camellia sinensis has many health benefits. It is rich in antioxidants, such as catechins, which help combat cell damage and reduce inflammation. Regular consumption can support heart health by lowering cholesterol levels and improving blood circulation. The natural presence of L-theanine enhances mental focus while promoting relaxation, making it a perfect balance of calm and alertness. Its antibacterial properties also contribute to better oral health and stronger immunity.

Carta Fair Pay

The Loja do Chá Madeira has become the first European company to sign the “Carta Fair Pay,” committing to ensuring fair payment for all work related to its business operations. This initiative, led by the Fair Pay Foundation, promotes ethical economic relationships, particularly benefiting global tea farmers. The signing took place after a visit to the company’s facilities and tea plantation in Santo da Serra, with representatives from the foundation and Madeira Invest present to solidify the partnership. This move underscores a commitment to fair trade principles

The plantation doesn’t only grow tea; it fosters community and innovation. Visitors praise the warm hospitality of its founders, who openly share their knowledge and passion. This unique venture combines sustainability, innovation, and tradition, making it a shining example of Madeira’s agricultural potential.

Experience the journey of “1419 Tea,” where every sip connects you to Madeira’s fertile lands.